LOUISVILLE, Ky. – January 12, 2022 – AyrKing, the leader in food prep equipment for busy kitchens, has unveiled another space-saving, efficiency-boosting innovation — the BBS Ice.
The BBS Ice offers all the features of AyrKing’s popular Breader Blender Sifter (BBS) breading stations and adds the convenience of a large, built-in ice bath.
“Ice baths are often the preferred cold-holding option for operations that freshly bread because they don’t have fans that can clog from flour pulled in from the air. By incorporating these convenient ice baths right into our BBS units, we’re giving the workers everything they need in one easy-to-use workstation,” said Jim Bell, CFSP, president of AyrKing.
The BBS Ice adds cold storage capacity without increasing the equipment footprint, freeing up valuable floor space in smaller kitchens and supporting efficiency in high-volume operations.
“With plenty of room for everything right within arm’s reach, workers are better equipped to keep up with demand at even the busiest times of day,” Bell added.
The BBS Ice is available with two, three, four or five ice bath pans in right- or left-hand configurations to fit your process or workflow needs. The versatile equipment can also pair with Protein Rails or Ice Bath Carts for more cold storage or the DrumRoll to automate breading.
For more information on the BBS Ice from AyrKing, visit https://www.ayrking.com/food-prep-equipment/breading-stations/bbs-ice/.
As a leading manufacturer of food prep equipment, AyrKing offers durable, efficient products that allow operators to more quickly and more consistently prep the foods customers love.
The AyrKing team has been engineering foodservice equipment solutions in Louisville, Kentucky, since 1972 — products built to deliver unmatched reliability and a perfectly prepared menu item every time. Today, their products are in use in tens of thousands of locations around the world, serving a number of large, international QSR chains. For more information, visit www.ayrking.com.