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Attaches to the back of the table to support process flow accessories, such as bun pan racks, etc.
Placed between back-to-back sifters to help separate the two work areas
A permanent shelf, angled to place ingredients in front of the operator and provide additional workspace
Removeable shelf that provides additional work space
Insulated ice bath to keep proteins at safe temperatures while breading; includes valve and drain tube
Cold pans to keep food at safe temperatures while breading; stay cold for 4-6 hours if kept in freezer overnight

Breader Blender Sifter Models

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MODEL OPTIONS

View All Models

To find the right model for you, simply select one or more of the following filters.
Attaches to the back of the table to support process flow accessories, such as bun pan racks, etc.
Placed between back-to-back sifters to help separate the two work areas
A permanent shelf, angled to place ingredients in front of the operator and provide additional workspace
Removeable shelf that provides additional work space
Insulated ice bath to keep proteins at safe temperatures while breading; includes valve and drain tube
Cold pans to keep food at safe temperatures while breading; stay cold for 4-6 hours if kept in freezer overnight

Find Your Model

Search all of our available configurations to find the perfect model for your specific application.
VIEW ALL MODELS

Looking for engineering files? Find us on KCL and Specifi.

Connect with AyrKing

No matter where you are around the globe, AyrKing is always ready to help you find the best commercial food prep equipment for your operation. Use our convenient online locator to connect with a distributor or representative in your area.
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