The BBS is an auto sifter and breader for fried food breading that can cut your hand-sifting time by up to 80%. The BBS breading station uses a sifter brush as an auger, blending and mixing seasonings evenly throughout the breading mixture for better flavor consistency, while ejecting unwanted doughballs. Since the life of breading mixtures is extended, ingredient costs can be reduced by up to 40%.

The BBS has just 3-4 removable parts, making the unit easy to clean in a standard sink. And unlike methods like mechanical agitation, the BBS’ direct drive motor is quiet, long-lasting and uniformly blends the breading mixture rather than segregating ingredients.
FIND YOUR MODEL | WATCH VIDEO

Find Your Model

Search all of our available configurations to find the perfect model for your specific application.
Find Models

Looking for engineering files? Find us on KCL and Specifi.

Built-in ice bath and cold storage

To keep proteins at food-safe temperatures, certain models can be ordered with a built-in ice bath or cold pan. The ice bath includes a valve and tube to drain excess water to a nearby drain. The cold pan comes in sets of two; after overnight storage in a freezer, a pan will stay cold for 4-6 hours at room temperature.

Back panel and over shelf

Enhance workflows and add additional workspace with optional storage add-ons. The back panel affixes to the back of the BBS table and allows for the hanging of bun pan racks and other process accessories. The over shelf is an angled and ergonomic shelf, permanently built into place on the BBS. It enables the placement of proteins and batters within easy reach of the operator.

Brushes and screens

The BBS comes with a standard sifter brush and screen. However, specific recipes or prep processes may call for alternate brushes or screens with different perforations. Brushes are available to handle battering styles ranging from water to thick buttermilk batters. Screens can be ordered to accommodate breading from fine flour to large spice flakes or bread crumbs.

CALCULATE YOUR SAVINGS

Hand sifting breading is labor- and time-intensive, taking an average of 4 to 8 minutes of hands-on time for a single batch. With the BBS, the entire blending and sifting cycle takes less than 60 seconds and is far more ergonomic.
My breading* costs me
$ per and I use bags per
*include all separate ingredient costs

Your Savings!

Projected Store Savings
for 5, 10, or 20 stores.

1 YEAR 5 YEARS 10 YEARS
Typical Single Store Savings
5 Stores
10 Stores
20 Stores

Single Store Savings

1 YEAR
5 YEARS
10 YEARS

5 Stores

1 YEAR
5 YEARS
10 YEARS

10 Stores

1 YEAR
5 YEARS
10 YEARS

20 Stores

1 YEAR
5 YEARS
10 YEARS

Literature

Videos for Breader Blender Sifter

Find Your Model

Search all of our available configurations to find the perfect model for your specific application.
Find Models

Looking for engineering files? Find us on KCL and Specifi.

Related Products

Connect with AyrKing

No matter where you are around the globe, AyrKing is always ready to help you find the right equipment solution for your operation. Use our convenient online locator to connect with a distributor or representative in your area.
CONTACT US