While marination adds important flavor to proteins, it also comes with the extra work of overnight preparation taking up cooler space and the potential for over-preparing food, which is then discarded. With AyrKing’s line of commercial marinators, it’s possible to eliminate these limitations and still get full-flavored proteins.
Tumble Marinator
Designed to quickly coat proteins with flavor through a tumbling process, the Tumble Marinator is ideal for supplemental flavors or quick marination.
Engineered to allow for pre-separation of proteins, the Double Door Marinator saves time in processing while still allowing for high-volume tumble marinating.
Through a vacuum process, this equipment provides the benefits of overnight marination in a fraction of the time, providing deep flavor and allowing for on-demand marination.
No matter where you are around the globe, AyrKing is always ready to help you find the right equipment solution for your operation. Use our convenient online locator to connect with a distributor or representative in your area.
