Food Prep Carts

AyrKing’s food prep carts offer flexibility to almost any foodservice operation, allowing you to:

• Add workspaces wherever you need them
• Use them as additional counterspace for equipment or processes
• Take prepped food prep carts with you for event catering
• Use them when you need them, roll them out of the way when you don’t
• Add new menu items or flavor profiles

Available in sizes from 15” to 41” wide, AyrKing’s Food Prep Carts can hold 1-3 full-size pans, as well as a combination of half-size pans.

Four base configurations can be customized for your specific needs, including adaptations for:

• space constraints
• layout preferences
• shelving arrangements
• accessory needs

Custom base models are also available.

Accessories can be added to the carts to fit the particular needs of your commercial kitchen.

Options include:

• Overshelf
• Cold storage
• Side shelf for half-size pan and dipping basket
• Hanging shelf, below the work surface
• Hospitality pan holder/clip
• Solid top to hold countertop equipment or provide additional countertop space

Built-in casters allow the carts to maneuver easily around your kitchen to function as mobile prep stations.

Constructed of heavy-gauge stainless steel, AyrKing’s Food Prep Carts withstand the rigors of a high-volume kitchen and are easy to clean and maintain.